MYO Dry Rub Mixes


Use as a dry rub on beef, poultry, pork or lamb.  Also delicious on grilled corn or in sliced potato and onion packets.

Basic Rub Spice Mix

4 Tbsp paprika
3 Tbsp garlic powder
3 Tbsp onion powder
3 Tbsp salt
2 Tbsp freshly ground black pepper
1 1/2 Tbsp cayenne pepper
1 1/2 Tbsp oregano
1 1/2 Tbsp thyme

Mix well and store in a cool, dry place.

Carolina style dry rub

2 Tbsp salt
2 Tbsp sugar
2 Tbsp brown sugar
2 Tbsp ground cumin
2 Tbsp chili powder
2 Tbsp freshly ground black pepper
1 Tbsp cayenne pepper
1/4 cup paprika

Mix well and store in a cool, dry place.

Memphis style dry rub

1/4 cup paprika
2 Tbsp brown sugar, packed
2 tsp kosher salt
1 tsp freshly ground black pepper
1 tsp chili powder
1/2 tsp crushed red pepper (optional)
1 tsp dry mustard
1 tsp garlic powder
1 tsp onion powder

Mix well and store in a cool, dry place.

Awesome Dry Rub

1/2 cup brown sugar
1 Tbsp chili powder
1 Tbsp paprika
1 tsp cumin
1/2 tsp Cayenne pepper
1 tsp garlic powder
1 tsp dry mustard
1 tsp each salt and pepper

Combine and store in a cool dry place.
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