We're trying to get back on track around here, and that means getting organized (again!). Starting with an easy one, menu planning. Here's what's on our menu this week. What's cooking at your house?
Veggie beef & barley soup; hot crusty whole grain bread; refreshing berry salad.
Lightened up tuna salad sandwiches; tomato bisque soup.
Breakfast for dinner - Stuffed french toast w/berries & cream; honeydew slices.
Freakin' awesome buffalo chicken pizza; celery, cuke & carrot sticks.