Looking forward to catching up with my fave bloggers and seeing what y'all are up to. Here's what's cooking at our house this week.
Father's day leftovers- brats on buns with caramelized onions; potato salad; deviled eggs; creamy cucumbers; fresh fruit
Turkey clubs; ice cream floats; fresh fruit
Grilled burgers stuffed with a new to us cheese- brie/blue (it was knocked down from $8 to $2.49 who could pass it up?) served on onion buns with caramelized vidalia onions, lettuce, tomato and pickles; spicy sweet potato fries; fresh fruit
Ham and cheese roll ups; baby tomatoes; baby carrots; whole grain club crackers and boursin or hummus; fresh fruit
Big salad with grilled chicken; fruit, cheese, nuts and choice of dressings
Corn dogs with choice of condiments; crudeties and fresh fruit
Pasta salad with Italian dressing, mozzarella, proscuitto, pepperoni and tons of veggies; quick bake Sister Schubert rolls with butter/garlic salt topping
For more menu ideas head on over to I'm an Organizing Junkie.