Menu for week of 4/26 - 5/2

Here's how our week is shaping up menu wise-  not sure of days, will depend on work schedules and when we go to festival.

Snacks-  sushi, sausage and crackers

Corned beef, carrots & potatoes, hot rolls

Pasta salad or pasta with sauce (depends on weather)

Homemade Reubens

Salad w/grilled chicken & cheese, fruit & vegs w/choice of dressings

Festival food during Toad Suck Daze

Honey mustard chicken strips, corn on the cob, salad

Anything yummy getting cooked at your house this week?


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